Oolong tea --- Tie guan yin
Tie Guan Yin Oolong tea is from Anxi, it is famous for its high floral aroma and taste. It is processed in accordance with the traditional Tie Guan Yin tea - making techniques, that is why its orchid fragrance is mixed with the tea soup. Besides, if drinking this tea soup after it cools down a little bit, you will feel the light sweet sugar taste, which is very comfortable and relaxed. Again, you will detect the charming orchid fragrance in the tea soup and also in the lid.
Anxi Oolong tea is famous for its Spring aroma and Autumn taste. In Chines : Chun shui Qiu xiang. After drinking the tea soup, you will feel the soup is very delicate and full, and the whole mouth is full of sweetness and the orchid aroma is lingering between your teeth.
Normally for tea from high mountains, you will easily smell the delicate and sharp aroma after brewing. This tea is extremely infusible; after 8 times brewing, you can still taste the tea flavor in the soup.
All of our Anxi Oolong teas are vacuumed and stored in the freezer to keep them in super freshness condition. We will also vacuum all our Anxi Oolong teas when deliver to our clients. Normally, for TGY, it will be vacuumed and packed in 8g/pack, as we brew 8g/Gaiwan.
3-5grams of tea leaves for about per 200ml of water(80-90centigrade);
A steeping time of 2-3 minutes is recommended.Then enjoy the tea,could brew 5-7 times.